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GONI COFFEE


Finely crafted coffee from Indonesia's finest roasters.
Coffee, People, Happiness. That's Goni.

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GONI COFFEE


Finely crafted coffee from Indonesia's finest roasters.
Coffee, People, Happiness. That's Goni.


Goni originated from the word Karung Goni, known as Gunny Sack in English. For decades, Karung Goni has played a vital role in Indonesia's coffee supply chain, traditionally used by farmers for transporting coffee beans and other agricultural products. Because Goni sacks are made from natural fibers, they are considered to be environmentally friendly. They are non-carcinogenic and non-toxic. High breathability allows air to pass through them, which helps packaged coffee beans to stay fresh. (Wikipedia, Photo: A coffee farmer at Teba Sari Coffee Plantation, Bali by Ben (Flickr: Papalrg).

It's the perfect metaphor for what we aim to achieve. We embrace the principles of fresh, authentic, local flare that is distinctive and socially impactful. At Goni Coffee, our mission is simple; deliver uncompromising quality coffee experience that brings smile and happiness to our customer's face. A cup of coffee that brings many inspiration and give a positive impact on our customer's day as they say positivity and happiness are contagious. We aim to be that catalyst of happiness, spreading it to those around us; one cup, one person and one community at a time.

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Background


Delivering exceptional coffee experience. One cup at a time.

Background


Delivering exceptional coffee experience. One cup at a time.


Our Background

CRAFTED WITH LOVE
Driven by our utmost passion for coffee, we returned home after a long journey in perfecting the art of coffee making and tasting in and around Sydney coffee establishments. Now we're on a never ending quest of sourcing the nations best coffee and refining our craft daily so that we can personally serve and share with you what we love doing the most; delivering a perfect cup of coffee.


Our Coffee

LOCALLY SOURCED
We knew how hard the farmers worked to bring the coffee out of the ground. That's why our job is to preserve the story and quality of the beans that these farmers bring in the form of exceptional cup of coffee so in turn you can appreciate them. From single origins to blends, we proudly present micro-lot, single-estate coffees sourced from Indonesia's best coffee farmers and roasters. We also feature a variety of roasters we are excited about, and changes constantly depending on season and availability.

Kintamani House Blend : Bali Kintamani Coffee on 2 roast profile.
Source : Kintamani Highlands, Northern Bali.
Medium body, delicate acidity, sweet fruity tone with hint of citrus and dark chocolate. Memorable finish.


Java Sunda Malabar Blend : Java Sunda Malabar Coffee.
Source : Mount Malabar, Pangalengan, West Java
Smooth, medium body with hints of nuts, floral, fruity with a distinctive chocolate flavor and sweetness. Sweet, Clean finish.

Toraja Pulu Pulu Blend : Toraja Pulu Pulu Coffee.  
Source : Pulu Pulu, Northern Toraja, Sulawesi.
Medium body, deep-toned, balanced coffee. Herbaceous and spice notes with hint of sweet tangerine, pineapple and smooth caramel flavour. Sweet, clean finish.

 

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